Tina Shin in Korea

Watch   how to make   ' Gimbap'  on YOUTUBE. Today, we are making 'gimbap' Gimbap is one of the popular dishes in Korea. Korean likes Gimbap, so we can buy it at any convenience store or Gimbap shop.   Yes!! It’s yummy! Do you want to make it YOURSELF? Does it look so easy to make?   Oh!!!! No!!! Don’t make it yourself!!!! It’s not easier than you thought. And we need lots of ingredients   Just...eat...out.... You have lots of Korean restaurants for gimbap!! Anyway,  Koreans make Gimbap very often. In Korea, we have this below at any Korean supermarket!!! DIY sets(?) for gimbap!! If you have these sets at your Korean supermarket in your country, you can make it your own. Now! Let me tell you how to make 'Gimbap' Ingredient (2~3 servings) seaweed for Gimbap, Cooked rice, eggs, carrot, fish cake, burdock, ham, Pickled Radish, cucumber, C...

See how to make   Kimchi fried rice (Kimchi bokkeumbap)  on YOUTUBE. Today we are making kimchi fried rice. You think it sounds difficult. Yes~ It is difficult to make. That's because you need a variety of ingredients including kimchi!! But!! We have lots of Korean supermarket in any countries! They sell kimchi, cooked rice, canned ham and other ingredients for Kimchi Fried rice! That's because Koreans like kimchi and kimchi fried rice so we like to make and eat kimchi fried rice. If you have kimchi and cooked rice, you can make it easily.  My mom's recipe is so easy to make and this recipe cannot fail. Then let's get started! Ingredients (1~2 servings)  : Cooked rice(1 bowl), Kimchi(1bowl), ¼ cannedham, 1 egg, salted dried seaweed(seasoned laver), ¼ onion, some green onion, cooking oil, sugar, sesame oil, sesame seed Directions   1.  Chop the green onions and the onions.      Cut th...